San Marzano Tomato is a type of tomato, noted for its juiciness, high sugar level, low acidity, and lack of mealiness. The tomatoes are deep red. This makes them excellent for creating bold-tasting sauces and soups and robust for canning. Indeterminate.
Learn to Grow San Marzano Tomato
Start Indoors: 6 weeks before last frost
Gemination: 7-14 days
Plant Outdoors: 24-36” Apart
Support: Cage, stake, or trellis
Instructions – Sow seeds indoors ¼” deep. Tomatoes are sensitive to freezing temperatures, so wait to transplant outdoors until the soil is warm. Plant in full sun.